Appetizer Recipes • Just One Cookbook https://www.justonecookbook.com/categories/recipes/appetizer/ Japanese Food and Recipe Blog Sat, 26 Oct 2024 00:41:06 +0000 en-US hourly 1 https://www.justonecookbook.com/wp-content/uploads/2023/02/cropped-JOC-Favicon-2022-1-32x32.jpg Appetizer Recipes • Just One Cookbook https://www.justonecookbook.com/categories/recipes/appetizer/ 32 32 Pork Shumai (Steamed Pork Dumplings) シュウマイ https://www.justonecookbook.com/shumai/ https://www.justonecookbook.com/shumai/#comments Tue, 20 Aug 2024 12:00:00 +0000 https://www.justonecookbook.com/?p=15156 A bamboo steamed basket containing pork shumai (steamed pork dumplings).

Make these juicy, homemade Japanese Shumai (Steamed Pork Dumpling) with ground pork and savory seasonings stuffed in a wonton wrapper. Easy!

READ: Pork Shumai (Steamed Pork Dumplings) シュウマイ

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Blistered Shishito Peppers with Ginger Soy Sauce https://www.justonecookbook.com/blistered-shishito-peppers/ https://www.justonecookbook.com/blistered-shishito-peppers/#comments Wed, 10 Jul 2024 12:00:00 +0000 https://www.justonecookbook.com/?p=146998 A white plate containing Blistered Shishito Peppers With Ginger Soy Sauce.

Deliciously charred and super addicting, these blistered shishito peppers make the best appetizer to serve with your summer dishes!

READ: Blistered Shishito Peppers with Ginger Soy Sauce

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Gyoza with Miso Dipping Sauce 白菜餃子 https://www.justonecookbook.com/napa-cabbage-gyoza/ https://www.justonecookbook.com/napa-cabbage-gyoza/#comments Tue, 26 Mar 2024 18:00:00 +0000 https://www.justonecookbook.com/blog1/?p=3159 A round plate containing Japanese pan-fried dumplings, Napa Cabbage Gyoza, served with a savory miso dumpling sauce.

Try mild and sweet napa cabbage in the filling of your Japanese pan-fried dumplings in my juicy Napa Cabbage Gyoza with miso dipping sauce.

READ: Gyoza with Miso Dipping Sauce 白菜餃子

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Tsukune (Japanese Chicken Meatball Skewers)(Video) つくね https://www.justonecookbook.com/tsukune/ https://www.justonecookbook.com/tsukune/#comments Sat, 06 Jan 2024 14:00:00 +0000 https://www.justonecookbook.com/?p=34418 A white plate containing two skewers of Tsukune (Japanese chicken meatball) accompanied by shichimi togarashi, Japanese seven spices.

Tsukune are delicious Japanese chicken meatball skewers glazed in sweet yakitori sauce. It‘s easy to make at home with a broiler or grill!

READ: Tsukune (Japanese Chicken Meatball Skewers)(Video) つくね

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Datemaki (Japanese Sweet Rolled Omelette) (Video) 伊達巻 https://www.justonecookbook.com/datemaki-sweet-rolled-omelette/ https://www.justonecookbook.com/datemaki-sweet-rolled-omelette/#comments Thu, 28 Dec 2023 22:00:00 +0000 https://www.justonecookbook.com/?p=31327 A green plate containing Datemaki, Japanese sweet rolled omelette, enjoyed during the New Years.

Datemaki is a Japanese sweet rolled omelette of eggs, fish cake, and honey that's served in the Osechi Ryori meal for Japanese New Year.

READ: Datemaki (Japanese Sweet Rolled Omelette) (Video) 伊達巻

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Tuna Poke (Video) アヒポケ https://www.justonecookbook.com/tuna-poke/ https://www.justonecookbook.com/tuna-poke/#comments Tue, 05 Sep 2023 22:40:04 +0000 https://www.justonecookbook.com/?p=20960 A white bowl containing Ahi Tuna Poke.

My easy Tuna Poke offers a quick and refreshing taste of Hawaii at home, featuring fresh ahi tuna, sweet onion, and ogo seaweed in a savory marinade.

READ: Tuna Poke (Video) アヒポケ

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Japanese Cold Tofu (Hiyayakko) 冷奴 https://www.justonecookbook.com/japanese-tofu-cold-tofu-hiyayakko/ https://www.justonecookbook.com/japanese-tofu-cold-tofu-hiyayakko/#comments Thu, 24 Aug 2023 18:03:58 +0000 https://www.justonecookbook.com/?p=10428 A glassware containing Japanese cold tofu topped with green onion and grated ginger and drizzled with soy sauce.

Silky and smooth Hiyayakko or Japanese Cold Tofu is a perfect appetizer or side dish that you can whip up quickly and enjoy on a hot day!

READ: Japanese Cold Tofu (Hiyayakko) 冷奴

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Hamachi Crudo https://www.justonecookbook.com/hamachi-crudo/ https://www.justonecookbook.com/hamachi-crudo/#comments Mon, 22 May 2023 12:00:00 +0000 https://www.justonecookbook.com/?p=168444 A round plate containing Hamachi Crudo dressed in a bright ponzu and sweet chili sauce vinaigrette, topped with a quick-pickled red onion and cucumber garnish.

Enjoy this delicate Hamachi Crudo appetizer recipe of raw yellowtail from Chef Moriyama of Kemuri Japanese Baru in Redwood City, California.

READ: Hamachi Crudo

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